T-bones are like two steaks in one! On one side of the bone is the New York strip, and on the other is a portion of tenderloin. With a generous sprinkle of salt and pepper, go out to the grill with these.
Cut 1" thick and package one steak per pack.
 
Please note that to make ordering and packing orders easier, this product will vary in size, according to the guide below. The price is based on the midway point of each range at $22 per lbs
 
X- Small - 8 oz - 16 oz
Small - 16 oz - 20 oz
Medium - 20 oz - 24 oz
Large - 24 oz - 28 oz
X Large - 28 oz - 32 oz