When you think of beef for supper the most common meals that come to mind are hamburgers and steaks. However, there are many more meal options when you consider other cuts of beef. If you are worried about how to cook some of the other cuts offered or are simply looking for some recipe inspiration don't worry - we can help with that! We are currently working on a cooking guide and recipes so please ask we are happy to share cooking and recipe ideas in the mean time.

At KB Ranch, we do sell our beef by the quarter, half or whole animal. Ordering this way is the most economical way to purchase our beef (think bulk purchasing), however, it does require a significant upfront investment. By ordering a quarter, half or whole cow you will receive a mix of cuts and you will have input on how your beef is cut. Want larger roasts? T-bones instead of New York steaks? Beef jerky? Get what you want! For more information on pricing and the process of ordering bulk beef click here or give us a call @ 807-271-4316

Sunrise Meats and Sausage in Barwick, ON is where the beef is cut and wrapped.  All cuts of beef is tightly plastic wrapped and then wrapped in butcher paper. For all products that are made with a recipe they are vacuum packed.